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Maggiano’s Little Italy

Project Description

Project: Maggiano’s Little Italy
 Annapolis, MD
Square Feet: 9,100
Year Completed: 2013
Owner: Maggiano’s Holding Corporation
Architect: Good Fulton & Farrell Architects

9,100 sq. ft. complete demolition of existing restaurant space.
Commercial Full-Service Kitchen.  MEP System, Structural Modifications, High-End Finishes, Millwork.

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